Welcome to The Grand "A Seafood and Oyster Bar"! Fresh Seafood in the Heart of Grand Haven Michigan!
Our Menu

Welcome to The Grand "A Seafood and Oyster Bar"! Fresh Seafood in the
Heart of Grand Haven Michigan! "Eat oysters, love longer"

RAW BAR SPECIALS
• Please ask your server about our daily raw bar specials

Welcome to Dee-Lite Bar and Grill of Grand Haven Michigan
 
Appetizers
Maryland Crab Cakes 11.95
Housemade with fresh baby spinach, chipotle aioli, cilantro lime vinaigrette.
White Fish Pate’ 9.95
Capers, sun-dried tomato, assorted crackers.
Tiger Shrimp 12.95
Fried Tiger shrimp, sweet & spicy thai glaze, mixed greens, peanut sauce & crispy wonton strips.
Seared Scallops 12.95
Pan seared with stir-fried shiitake mushrooms, red onion, wilted greens & spicy peanut sauce.
Clam Strips 8.95
Giant fried clam strips with our zesty cocktail sauce.
Shrimp Cocktail 13.95
Chilled poached jumbo shrimp with zesty cocktail sauce.
Baked Lobster Dip 11.95
Lobster, roasted red peppers, dill, chives, cream cheese with baked pita chips & crostinis
Mushroom Salmon Bruschetta 10.95
Smoked salmon, roasted mushrooms and boursin
Crispy Lettuce Wraps  
Fresh romaine, roma tomatoes, cucumber, cilantro, peanut sauce with sweet red chile cashew chicken OR soy glazed shrimp. 12.95 for two.. 16.95 for four...
Sushi Bar
Edamame* 4.95
Seaweed Salad 5.50
Maki Rolls*
Kappa (cucumber) - 7.25
Avocado - 7.50
Sake* (salmon) - 8.75
Tekka* (tuna) - 9.75
Nigiri*
Tekka - Sake - Ebi - Shitake Gunkanmaki -
- Smoked Salmon - Eel
3.50 per piece
Saishoku Saimaki
8.50
Spicy Crab 8.95
Philly Roll*
Salmon, cream cheese, chive
9.75
Pete's Roll*
Tuna, avocado, spicy sauce
10.75
Adam's Deluxe*
Tuna, cream cheese, cucumber, carrots
10.75
Tahitian Moon*
Tuna, avocado, mango
9.95
Hijiki Forest*
Tuna, hijiki, carrot
11.95
Crunchy Shrimp
Tempura shrimp, carrot, cucumber, spicy sauce
10.95
El Maestro*
Crab, tuna, green bean, carrot, wasabi, sesame
11.95
Futomaki*
Crab, prawn, cucumber, avocado, sesame seeds
11.75
Dragon Roll 10.75
Unagi Wok
Eel, shrimp, shitake, green bean
10.95
Tidal Wave*
Smoked salmon, cream cheese, green bean
11.25
Sweet & Spicy Salmon*
Salmon, sweet potato, cucumber, wasabi dill
11.95
Seared Scallop
Sesame scallops, shitake, cucumber, soy glaze
11.95
Soups  -  Cup 3.95  Bowl 4.95
Seafood Chowder
Soup Du Jour
Salads
Add to any salad!!  
Grilled Salmon* - 8.95 Lobster - 9.95 Chicken - 3.95 Shrimp - 4.95 Grilled Sirlion* - 8.95
Titanic Wedge & Tomato 7.95
Your choice: Maytag bleu cheese, Thousand Island, Balsamic vinaigrette, Ranch
Classic Chopped Salad 9.95
Romaine, avocado, tomato, cucumber, bacon, onion, bleu cheese, cilantro-lime dressing.
Grand Caesar Salad 7.95
Romaine hearts, plum tomato, croutons, classic dressing, asiago cheese (anchovies available)
Fresh Capresse Salad 8.95
Vine ripened tomatoes, fresh mozzarella, mixed greens, shaved red onion, balsamic vinaigrette.
House Mixed Greens 4.95
Organic mixed greens, fresh tomato & your choice of dressing
Thai Noodle Salad 8.95
Asian soy noodles, mixed greens, tomatoes, cucumber, red onion, toasted sesame vinaigrette topped with crispy wonton strips.
Sweet Apple Salad 10.95
Caramelized apples, bleu cheese crumbles, dried cherries, blueberries, walnuts, and balsamic vinaigrette over mixed greens.
 
 
Fresh Fish
AHI Tuna* 23.95
Sesame crusted, pan seared, sticky rice, wasabi, toasted sesame vinaigrette
Halibut 22.95
Grilled New Mexico barbeque glazed halibut with sweet corn-black bean relish, served with fresh vegetable & potato.
Classic Fish-N’-Chips 15.95
Samuel Adams beer-battered tilapia, seasoned fries, tartar sauce.
Wild Salmon* 23.95
Grilled Asian BBQ Pacific wild-caught salmon, roasted tomato relish with peanut sauce, mixed greens & Asian soy noodles 
Fresh Whitefish 19.95
Broiled, lemon-herb butter, white wine, fresh vegetable, wild rice.
Lake Perch 18.95
Lightly breaded, fried golden brown, tartar sauce, fresh vegetable & potato.
Swordfish Piccata 22.95
Pan seared swordfish medallions with lemon-caper cream, fresh vegetable and wild rice.
Roasted Salmon* 23.95
Ancho chile glazed salmon, picco de gallo, chipolte aioli, served with fresh vegetable & potato.
House Specialties & Pastas
Seafood Pasta 23.95
Fresh tiger shrimp, sea scallops, lobster meat and Boursin cream tossed with penne pasta.
Lobster Ravioli 23.95
Tossed with tiger shrimp and a light "pink" tomato cream, asiago cheese
Lobster-Shrimp Risotto 22.95
Lobster, tiger shrimp, fresh tomatoes, asiago, carnaroli rice.
Mushroom Pasta 17.95
Shiitake, portabella mushrooms, red onion, sun-dried tomatoes, asiago cream, penne pasta.
Seafood Etouffee 17.95
Grilled tiger shrimp, Spanish rice, Cajun-style crawfish stew.
Filet Mignon* 29.95
Prime 8oz. center cut char-grilled served with fresh vegetable and potato.
New York Strip* 26.95
Juicy 12oz. center cut strip served with fresh vegetable and potato.
Ribeye* 25.95
Grilled to order with fresh vegetable & potato
Sandwiches, Etc.
Lobster Wrap 16.95
Lobster, havarti, bibb lettuce, tomato, bacon, dill mayo.
Grilled AHI Tuna Sammy* 12.95
Chargrilled tuna steak, roasted pineapple, tartar sauce, lettuce, tomato, sesame seed bun.
Lobster Quesadilla 15.95
Lobster meat, muenster cheese, roasted red pepper, caramelized onion, black bean salad
Angus Burger* 9.95
Black angus, chargrilled to order, cheddar-Jack cheese served deluxe on a sesame seed bun.
Grilled Chicken Club Wrap 9.95
Chicken, avocado, Swiss, tomato, lettuce, bacon and mayo, tomato tortilla.


 

 

 

 

 

Sides
Wild Rice -2.50
Fresh seasonal vegetables - 2.25
Tossed balsamic greens - 2.50
Asian Noodles - 2.95
Seasonal mashed potatoes - 2.50
Creamy asiago risotto - 3.95
Seasoned French Fries - 3.95
Beer battered onion rings - 4.95
 
Wilted spinach with bacon & onions - 3.95
 

 

Drinks
 
The Grand Wine List
 
White Wine
 
Glass
Bottle
Gruner Veltliner "Federspiel" 2005
6.40
24.00
Domaine Wachau, Wachau, Austria
Gruner Veltline "Kamptaler Terrassen" 2004
20.00
Willi Brundlmayer; Kamptal, Austria <<375ml>>
Gruner Veltline "Kaferberg" 2003
44.00
Loimer; Kamptal, Austria
Sauvignon Blanc 2005
7.00
26.00
Kotare; Marlborough, New Zealand
Sauvignon Blanc 2003
26.00
Domaine du Rochoy; Sancerre, France <<375ml>>
Semillon/Sauvignon Blanc 2005  
28.00
Chateau Beauregard Ducasse; Graves, France
Sauvignon Blanc "Rutherford" 2005  
39.00
Honig; Napa, California
Pinot Grigio 2005
6.40
24.00
Ivan Tamas; Monterey, California
Pinot Gris 2004
20.00
King Estate; Oregon <<375ml>>
Pinot Grigio 2005  
30.00
La Tunella; Friuli, Italy
Gargenega/Trebbiano/Fernanda 2005  
30.00
Cavalchina; Bianco di Custoza, Italy
Chardonnay “Un-oaked” 2005
6.40
24.00
Sierra Vista; El Dorado Cnty, California
Vernaccia di San Gimignano "Alata" 2004
6.70
25.00
La Rampa di Fugnano; Tuscany, Italy
Chardonnay (Vielles Vignes) 2004
32.00
Jean Marc Brocard; Chablis, France <<375ml>>
Chardonnay 2005
9.60
36.00
Cosentino; Napa Valley, California
Chardonnay "Les Houllieres" 2005
42.00
Morey-Coffinet; ChassagneMont., FR <<375ml>>
Chardonnay 2004  
42.00
Smith Madrone ; Napa Valley, California
Chardonnay 2004  
59.00
Vine Cliff; Carneros, California    
Chenin Blanc 2005  5.90
22.00
Dry Creek, California    
Riesling Kabinett "Fish Label" 2006
6.40
24.00
Selbach-Oster; Mosel, Germany
Riesling Spatlese 2005  
25.00
Selbach-Oster; Mosel, Germany <<375ml>>
Gewurztaminer "Reserve" 2004
7.20
27.00
Domaine Engel; Alsace France
Riesling "Montana Vineyard" 2005
7.50
28.00
Bowers Harbor; OMP, Michigan
Riesling "Maria V.O." 2003
34.00
Domaine Wachau, Wachau, Austria
Marsanne/Viognier "Alliance" 2005
29.00
Rutherglen Estate; Rutherglen, Australia
Muscat D'Alsace "Reserve" 2003
7.20
27.00
Domaine Engel; Alsace France
Syrah/Cinsault (dry rose) 2006
5.40
20.00
Claude Val; Vin de Pays D'Oc, France    
Grenache/Cinsault (dry rose) 2006
24.00
Domaine St. Claude; Cotes Du Rhone, FR
Red Wine
 
Glass
Bottle
Pinot Noir 2005
6.70
25.00
Domaine Astruc; Limouz, France
Pinot Noir 2005  
26.00
Steele; Carneros, California <<375ml>>
Pinot Noir “Haute Cotes de Beaune” 2002
9.90
37.00
Rollin Pere et Fils ; Beaune, France
Pinot Noir 2005
48.00
Kotare;Marlborough, New Zealand
Pinot Noir “Yamhill Cuvee” 2004
60.00
Domaine Serene; Willamette, Oregon
Pinot Noir “Vosne Romanee” 2001
58.00
Jerome Chezeaux; Nuits, France
Cabernet Sauvignon “Reserva” 2005
6.40
24.00
Casa Silva; Colchogua, Chile
Cabernet Franc “The Franc” 2001
7.00
26.00
Cosentino; California
Cabernet Sauvignon “Angus the Bull” 2004
8.60
32.00
Aberdeen Wines; South Australia
Cabernet/Merlot 2001
33.00
Chât Beauregard Ducasse; Graves, France
Cabernet Sauvignon 2004
49.00
Honig; Napa, California
Cabernet Sauvignon 2002

50.00

Macauley; Napa, California « 375ml »
Cabernet Sauvignon 2002
70.00
Smith Madrone; Spring Mountain, California
Cabernet Sauvignon 2003
78.00
Von Strasser; Diamond Mtn.; Napa California
Merlot 2000
8.00
30.00
Lolonis; Redwood Valley, California
Merlot/Cabernet 2003
8.30
31.00
Chât La Fleur ; St. Emillion, France
Merlot 2002
49.00
Steltzner; Stags Leap, Napa, California
Merlot 2002
56.00
Keenan; Spring Mountain, California
Merlot/Cabernet “Geremia” 2001
80.00
Rocca di Montegrossi; Gaiole, Italy
Malbec “Famiglia” 2003
8.50
32.00
Valentine Bianchi; Mendoza, Argentina
Zinfandel 2005
8.00
30.00
Joel Gott; California
Zinfandel “The Monster” 2004
24.00
Norman Vineyards; Paso Robles, CA« 375ml »
Cairanne “L’Authentique”
42.00
Domaine Delubac; France
Zinfandel “The Maverick” 2004
36.00
Four Vines; Amador County, California
Shiraz 2001
5.90
22.00
Four Sister’s; Southeast Australia
Shiraz 2002
9.60
36.00
Pikes; Clare Valley, Australia
Shiraz 2002
46.00
Elderton; Barossa, Australia
Shiraz “Command” 2001
118.00
Elderton; Barossa, Australia
Grenache/Syrah “Prestige” 2003
6.40
24.00
Dom St. Claude; Cotes du Rhone, FR
Grenache 2005
8.80
33.00
Sierra Vista; Sierra Foothills, California
Counoise 2004
6.40
24.00
Domain Monpertuis; VDP du Gard, Fr
Garnacha/Cabernet/Merlot “Ceps Nous” 2003
39.00
Pasanau Germans;Priorato, Spain
Grenache/Cinsault/Mourvedre “Classique” 2001
48.00
Dom. Monpertuis ; Chateauneuf de Pape, FR
Monastrell “Carchelo”
5.40
20.00
Bodegas Agapito Rico; Jumilla, Spain
Mencia “Baltos” 2004
7.50
28.00
Domino de Tares; Bierzo, Spain
Tempranillo/Garnacha Crianza “ La Montesa” 2003
8.30
31.00
Palacios Remondo; Rioja, Spain
Tinta de Toro (Tempranillo) 2004
60.00
Bodegas Alinde; Toro, Spain
Montepulciano d’Abruzzo 2005
5.00
20.00
Caldora; Abruzzi, Italy
Barbera d’Asti “I Suri” 2005
6.20
23.00
Villa Giada; Canelli, Italy
Sangiovese 2003
7.20
27.00
Colognole; Chianti Rufina, Italy
Sangiovese 2003
34.00
Dei; Vino Nobile Montepulciano, IT« 375ml »
Sangiovese/Merlot/Cab “Rosso di Bolgheri” 2004
9.90
37.00
Michele Satta; B olgheri, Italy
Sangiovese “Asinone” 2003
74.00
Poliziano; Vino N obile di Montepulciano IT
Nebbiolo “Bric Balin” 2003
54.00
Moccagatta; Barberesco, Italy « 375ml »
 
 
Signature Champagne Cocktails
My Fair Lady 5.50
Guava nectar, Absolut Madrin, Cointreau & Prosecco
Casablanca 5.50
Chambord, Mango nectar, Nino Franco “Rustico”
Breakfast at Tiffany’s 5.50
Fresh mint, lime, sugar, L.Mawby blanc de blanc
Wizard of Oz 5.50
Apple juice, Midori, L. Mawby blanc de blanc
Blue Hawaii 5.50
Voda blueberry vodka & Nino Franco “Rustico”
Goldfinger 5.50
Grand Marnier, Stoli cranberry, L.Mawby blanc de blanc
Easy Rider 5.50
Homemade pineapple vodka, orange juice, L. Mawby blanc de blanc
Streetcar Named Desire 5.50
Raspberry Stoli, Raspberry nectar, Nino Franco "Restico"
The Graduate 5.50
Pina Colada, Nino Franco "Rustico"
Try an Oyster Shooter! 5.50
Martinis
Billie Holiday 8.00
Vox apple, Midori, pineapple juice
Frank Sinatra ”Blue Eyes” 7.50
Hypnotq, Malibu, mango nectar
Ella Fitzgerald 8.00
White chocolate liqueur, vanilla Stoli, Chambord with a cookie rim
John Coltrane 7.50
Danzka grapefruit, sour mix, cranberry juice
Etta James 7.50
Soco, Chambord, pineapple juice
John Lee Hooker 8.00
Hendricks gin with muddled cucumber
Louis Armstrong 8.00
“Budda’s Hand” citrus vodka, Cointreau, lime, cranberry juice
Nina Simone 8.00
Vangogh melon vodka, Cointreau, lime, cranberry juice
Aretha Franklin 8.00
Vanilla Stoli, Godiva chocolate liqueur, Frangelico, Bailey’s
Harry Connick, Jr 7.50
Campari, orange juice, sour
Botticelli 8.00
Ciroc vodka & ice wine
Duke Ellington 8.00
Peach, Citron, Razzberry or blueberry vodka with a flaming crystallized sugar cube
Mr. Miyagi 8.00
Sake, mango nectar, Chambord and prosecco
Mifune 8.00
Sake, orange juice, fresh lemon and lime
Sake
 
Bottle
Glass
Small Glass
Tozai “Well of Wisdom”
40.00
7.00
4.00
Tozai Nigori “Voices in the Mist”
40.00
7.00
5.00
Ozeki Dry
18.00sm
7.00
4.00
Tentaka Kuni Junmai “Hawk in the Heavens”
$55.00
25.00sm
9.00
5.00
Mukune Junmai Gingo “Root of Innocence”
70.00
32.00sm
9.00
5.00
Rihaku Junmai Ginjo “Wondering Poet”
60.00
28.00sm
10.00
6.00
Rihaku Nigori Junmai "Dreamy Clouds"
62.00
32.00sm
Ginga Shizuku Junmai Daiginjo, "Divine Droplets"
115.00
55.00sm
The Grand Beer Garden
 
Ales
Blue Moon - Colorado 4.25
Sierra Nevada Pale – California 4.25
Bell’s Amber – Kalamazoo, Michigan 4.25
St. Peter’s Organic Ale – England 6.50
St. Peter’s Porter – England 6.50
St. Peter’s Cream Slout – England 6.50
Rogue Mocha Porter – Oregon 4.50
Weihenstephaner hefe-weissbier – Germany 5.50
Rogue Morimoto – Oregon 10.00 22oz
Rogue Black Obi – Oregon 10.00 22oz
Lagers
Labatt’s Blue - Canada 3.50
Labatt’s Blue Light – Canada 3.50
Molson Canadian – Canadian 3.50
Corona Extra – Mexico 4.25
Harp – Ireland 4.25
Heineken – Holland 4.25
Sam Adams – Boston 4.25
Asahi – Japan 4.25
Sapporo – Japan (Bottle) 4.25
Sapporo – Japan (22oz can) 6.50
Staropramen – Germany 4.00
Singha – Thailand 4.25
Draft - 4.50
Shorts Pilsner, Lion Stout, Boddington Cream Ale, Amstel Light,
Domestic - 3.00
Budweiser, Bud Light, Miller Lite, Michelob Ultra, Coors Light, Non-Alcoholic Buckler's(4.00)
Belgian
(750 ml) Chimay Red Label – Belgium 15.00
(750 ml) Duvel – Belgium 12.00
(750 ml) Blanche de Namur – Belgium