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Welcome to The Grand "A Seafood and Oyster Bar"! Fresh Seafood in the Heart of Grand Haven Michigan!
Our Menu

Welcome to Jelly's an exciting new waterfront bar and
restaurant in the heart of Grand Haven Michigan!

RAW BAR SPECIALS
• Please ask your server about our daily raw bar specials*
We are committed to using locally grown, sustainable, all natural products when available.

Welcome to Jellys of Grand Haven Michigan
 
Sushi Bar
Seaweed Salad 5.50
Edamame* 4.95
Jumbo Shrimp Cocktail* 11.95
Fresh Oysters*
(on the half shell)
Market Price
Nigirl*
-Tekka - Sake - Ebi - Smoked Salmon - Eel
3.50 per piece
Forest fire*
(Tuna, avocado, hijiki, siracha, fire oil, wasabi)
10.95
Scallop Roll*
(Sesame seared scallop, hijiki, carrot)
11.25
Spicy Crab* 8.95
Saimaki*
(Mixed Vegetables)
8.50
Philly Roll*
(Salmon, cream cheese, chive)
9.75
Jelly Roll*
(Tuna, Spicy sauce, avocado)
10.75
Tuna Supreme*
(Tuna, cream cheese, cucumber, carrot)
10.75
Unagi Wok
(Eel, shrimp, general tso, green bean)
10.95
Smoked Salmon*
(Smoked salmon, cream cheese, cucumber, carrot)
10.75
The Grand*
(Tuna, carrot, crab, wasabi, sesame)
11.75
Mahi Soy*
Miso Ginger Mahi, soy wrapper
12.95
Futomaki*
(Shrimp, crab, cucumber avocado)
11.75
Dragon Roll * 10.75
Soups  -  Cup 3.95  Bowl 4.95
Chowder
Soup Du Jour
Salads
Add to any salad!!  
Grilled Salmon* - 7.95 Chicken - 3.95 Shrimp - 7.95 Grilled Sirlion* - 7.95
Classic Wedge 7.95
Your choice of bleu cheese, thousand Island, balsamic vinaigrette, or ranch
Caesar Salad 8.75
Romaine hearts, roma tomatoes, croutons, classic dressing, Parmesan cheese
Caprese Salad 8.95
Plum tomatoes, fresh mozzarella, fresh basil, balsamic reduction
Thai Chicken Salad 9.95
Carrots, green onions, bell peppers, shredded cabbage, romaine, basil, grilled chicken, peanut dressing
House Salad 5.95
Mixed Greens, fresh tomato, carrots, your choice of dressing
 
 
Small Plates
Jumbo Scallops* 12.95
Smoked paprika, sweet corn curry cream, red pepper coulis, jicama slaw
Hummus  7.95
Tomato-basil and original hummus, tomato, cucumber, olive oil, paprika, pita points
Mushrooms Au'Gratin  7.95
Mountain burgundy wine, spices, provolone, parmesan
Prince Edward Island Mussels*  9.50
Prince Edward Island mussels, Roma tomatoes, fresh basil, garlic butter, crostinis
Sirloin Strips  9.95
Baby spinach, wild rice, sesame dressing
Artisan Cheese Board 10.95
Assorted Artisan cheeses, truffle honey
Smoked Salmon Spread 9.95
Assorted crackers, warm pita bread
Large Plates
Mahi Mahi* 21.95
Miso & Ginger, wok seared stir-fried vegetables
Blackened Tuna* 21.95
Blackened Ahi tuna, roasted corn cilantro relish, wild rice pilaf and fresh vegetable
Orange Ginger Salmon* 21.95
Orange ginger glaze, wild rice pilaf and fresh vegetable
Halibut* 22.95
Pan seared halibut, wok seared stir-fried vegetables, chili-cucumber relish
Filet Migon* 27.95
Grilled to order, sauce bordelaise, fresh vegetable and potato
New York Strip* 25.95
Grilled to order, wild mushroom ragout, fresh vegetable and potato
Porterhouse* 27.95
Grilled to order, Maytag butter, fresh vegetable and potato
Bacon Wrap Pork* 19.95
Grilled bacon wrap pork medallions, curried apple chutney, fresh vegetable and potato
Chicken Duxelle 18.95
Duxelle mushrooms, wilted spinach, boursin cream, fresh vegetable and potato
Seafood Penne 20.95
Baby shrimp, lobster meat, lump crab, spinach, roasted tomato alfredo, provolone and parmesan
Vegetable Lo-Mein 15.95
Fresh stir-fried vegetables, fried organic tofu, sweet and spicy sauce, lo-mein noodles
Shrimp Scampi Linguine 19.95
Tiger shrimp, roma tomatoes, white wine garlic butter, parmesan cheese
Chicken Broccoli Alfredo 18.95
Grilled chicken, broccoli, alfredo, linguine, parmesan cheese
Jelly Burger  9.95
Black Angus beef, lettuce, tomato, American cheese, pickle, chips
French Dip  8.95
Shaved ribeye, Swiss cheese, aujus, chips

Drink & Martini Menu
 
Martinis
Vai Vai!
Van Gogh espresso, Godiva chocolate, Frangelico
Ca suffit
Stoli Vanil, Godiva Chocolate, Baileys, chocolate rim
Livorno
Absolut Pear, Cointreau, green tea, simple syrup, sugared rim
Pura Vida
Herradura Blanco, Cointreau, Grand Marnier, fresh lime & orange, salted rim
Dio Mio
Van Gogh Pomegranate, Pama, mango
Tutto bene
Vox Apple, Tuaca, sour
Chiaroscuro
Absolut Citron, sour, fresh lemon, sugared rim
Va bene
Three Olives Grape, Chambord, Blue Curacao, pineapple
Champs Elysees
Stoli vanil, Chambord, Amaretto, Peach, sour
Le Monde
Stoli, Cointreau, lime, cranberry
Le Soleil
Ketel One Citroen, ginger, simple syrup, fresh lemon, sugared rim
Champagne Martinis
"topped with Rustico Prosecco"
El Chivo!
Chambord, strawberry nectar
Andiamo
Limoncello, Ketel One Citroen, fresh lemon, sugar rim
Voici!
VanGogh Pomegranate, Pama, strawberry nectar
Voila!
Absolut Peach, peach nectar, lemon, Cointreau
 
 
Muddled
Calpirinha
Ten Cane Rum, lemons, limes, simple syrup, sprite
Mint Mojito
Ten Came Rum, mint, lime, simple syrup, club soda
Pama Mojito
Ten Cane Rum, Pama, mint, lime, green tea, simple syrup, club soda
Mango Muddle
Absolut Mandrin, mango nectar, Cointreau, simple syrup
Old Fashioned
Makers Mark, orange, cherry, bitters, simple syrup, club soda
Muddle Margarita
Herradura Raposado, lime, orange, cointreau, sprite, salted glass
Guava Muddle
Ketel One Citroen, guava nectar, orange, pineapple, club soda
Mai Tai Muddle
Myers dark rum, Bacardi Light Rum, orange, pineapple, cherry, club soda
Green Tea Muddle
Ketel One Citroen, green tea, simple syrup, lemon
Sake
 
Bottle
Glass
Small Glass
Tozai “Well of Wisdom”
40.00
7.00
4.00
Tozai Nigori “Voices in the Mist”
40.00
7.00
4.00
Tentaka Kuni Junmai “Hawk in the Heavens”
$55.00
25.00sm
9.00
5.00
Mukune Junmai Gingo “Root of Innocence”
70.00
32.00sm
Rihaku Junmai Ginjo “Wondering Poet”
60.00
28.00sm
10.00
6.00
Rihaku Nigori Junmai "Dreamy Clouds"
62.00
32.00sm
Ginga Shizuku Junmai Daiginjo, "Divine Droplets"
115.00
55.00sm

Wine List
 
Red Wine
 
Glass
Bottle
Pinot Noir 2005
7.00
28.00
Heron; vin de Pays D'oc, France
Pinot Noir 2006
32.00
Sebastiani; Sonoma, California
Pinot Noir 2003
46.00
Audion; Marsannay, France
Cabernet Sauvignon 2004
5.50
21.00
Napa Landing; Napa Valley California
Cabernet Sauvignon "Famiglia"
8.80
33.00
Valentine Bianchi; Mendoza, Argentina
Cabernet Sauvignon 2004  
48.00
Bennett; Napa Valley, California
Cabernet Sauvignon 2003  
62.00
Keenan; Napa Valley, California
*Cabernet Sauvignon 2004
78.00
Von Strasser; Diamond Mtn.; Napa California
Merlot 2005 5.50
21.00
Napa Landing; Napa Valley, California
Merlot 2004  8.60
32.00
Brassfield; High Valley, California
Merlot "Gran Reserva Angostura" 2006  
36.00
Casa Silva; Colchagua, Chile
Merlot/Caberner "Geremia" 2001
80.00
Rocca di Montegrossi; Gaiole, Italy
Malbec 2005
8.60
32.00
Melipal; Mendoza, Argentina
Zinfandel "Old vine Cuvee" 2006 7.00
28.00
Four Vines; California
Zinfandel 2001
30.00
Ballentine; Napa Valley, California
Shiraz 2004
7.20
27.00
Hill of Content; Western Australia
Shiraz "Ned & Henry" 2006  
36.00
Hewitson; Barossa Valley, Australia
Shiraz "Command" 2002  
118.00
Elderton; Barossa, Australia    
Grenache "Old Vines" 2005  
40.00
Tir Na N'Og; McLaren Vale, Austalia    
Garnacha/Cabernet/Merlot "Ceps Nous" 2005
39.00
Pasanau Germans; Priorato, Spain
Grenache/Syrah/Mourvedre 2004  
70.00
Guigal; Chateauneuf de Pape, France
Carignane "Vielles Vignes" 2006
6.50
24.00
Astruc (DA); Vin de Pays d'Oc, France
Nero D'Avola 2006
6.50
24.00
Cusumano; Sicily
Tempranillo "Old Vines Reserva" 2000
26.00
Domaine Wachau, Wachau, Austria
*Tinta de Toro (Tempranillo) 2004
60.00
Dodegas Alinde; Toro, Spain
Sangiovese "Via Del Fanchi" 2004
6.70
25.00
La Rampa; Chianti; Italy
Sangiovese/Merlot/Cab "Rosso di Bolgheri" 2003
9.90
37.00
Michelle Satta; Bolgheri, Italy
*Sangiovese "Asinone" 2003
74.00
Poliziano; Vino Nobile di Montepulciano, IT
*Nebbiolo "Bric Balin" 2003
54.00
Moccagatta; Barberesco, Italy "375ml"
Nebbiolo "Vigna Gancia" 1998
115.00
Mauro Molina; La Morra, Barolo, Italy
 
 
White Wine
 
Glass
Bottle
Gruner Veltliner "Vesper" 2004
27.00
Setzer; Weinviertel, Austria
White Grenache/Macabeo "Fructus" 2006
6.50
24.00
Folch; Montsant, Spain
Sauvignon Blanc 2006
6.40
24.00
Waterbrook; Columbia, Washinton
Albarino 2006
32.00
Morgadio; Rias Baixas, Spain
Sauvignon Blanc 2005
36.00
Pikes & Joyce; Adelaide Hills, Australia
Pinot Gris 2006
7.20
27.00
Kotare; Marlborough, New Zealand
Pinot Grigio "Le Zuccole" 2005
34.00
Giovanni Puiatti; Friuli, Italy
Chardonnay 2005
5.50
21.00
Napa Landing; Napa Valley, California
Chardonnay 2005
38.00
Baileyana; Edna Valley, California
Chardonnay/Voignier "Vignes de Nicole" 2006
7.50
28.00
Paul Mas; Languedoc, France
Chenin Blanc 2006
5.50
21.00
Simonsig; Stelenbosch, South Africa
Riesling "Langley Vineyard" 2005
7.50
28.00
Bowers Harbor; OMP, Michigan
Reisling GB "Charm" 2006
32.00
Breuer; Rheingau, Germany
Gewurtraminer "Reserve" 2004
7.20
27.00
Domaine Engel; Alsace, France
Syrah/Cinsault (Dry Rose) 2006
5.40
20.00
Claude Val; vine de Pays d'Oc, France

Sparkling
 
Split
Bottle
“Arte” Italiana Brut
7.00
Rotari; Trentino, Italy
Prosecco Extra Dry
7.00
Casalnova; conegliano, Italy
Cava Brut 2004
7.00
28.00
Canals Nadal; El Pla Penedes, Spain
Prosecco "Rustico"
32.00
Nino Franco; Veneto, Italy
Champagne Demi-Sec
36.00
A. Margaine; Villers-Marmery, France « 375ml »
Champagne Brut Rose "Saignee"
44.00
Rene Geoffroy; Cumieres, France « 375ml »
Champagne brut << Cuvee St.-Anne >>
48.00
Chartogne-Taillet; Merfy, France  « 375ml »
Champagne Brut Tradition
67.00
Gaston Chiquet; Dizy, France
Champagne Brut Tradition "1 er Cru"
79.00
Roger Coulon; Vrigny & Montagne, France
Champagne Brut Rose
79.00
Philliponnat; Mareuil-sur-Ay, France
Dessert Wine & Port
 
Glass
10 Year Tawny Port
7.00
Royal Oporto ; Portugal
Don PX “Gran Reserva” 1979
7.00
Toro Albala; Montilla-Morilles, Spain
Ruby Port
5.00
Niepoort; Portugal
Ruby Port LBV 1999
7.50
Quinta do Noval; Portugal
Moscatel “Late Harvest”
7.00
Santa Alicia; Limars, Chile
Pinot Gris “Vin Glacie”
7.00
King Estate; Oregon
* Contains or may contain raw or undercooked ingredients; or may be requested undercooked; or can be cooked to order.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
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