Tel: (616) 846-8400
Sunday- 11:00 a.m. to 8:00p.m.
Monday -Thursday-11:00 a.m. to 9:00 p.m.
Friday and Saturday 11:00 a.m. to 10:00 p.m.
Land & Sea Sushi Roll
Charbroiled Flat Iron steak, poached tiger shrimp, red bell pepper and green onion rolled uramaki style. Finished with Eel and spicy sauce
Sesame Seared Tuna
Sesame crusted Ahi tuna seared with mixed greens, orange segments, red onion, shaved almonds and grape tomato. Finished with Ponzu and spicy sauce
Oven roasted Halibut served over wild rice pilaf, asparagus and finished with bright lemon-caper béchamel